10 Must-try Singaporean Street Foods

TEMPO.CO, Jakarta - Singapore boasts a vibrant street food culture offering a delicious range of affordable dishes. You can find the best street food in Singapore at numerous hawkers around the city-state. From the beloved chicken rice to the spicy laksa, there's something to satisfy every taste bud.

If it’s your first visit to the country, here is the list of 10 street foods in Singapore collected by Tempo from various sources. 

1. Laksa

The one-of-a-kind taste of Laksa makes it to the list of best street foods in Singapore. It is a noodle dish served with coconut soup as the broth that will buzz your taste buds like no other. Several diverse toppings such as fish cakes, cockles, and prawns will complement the dish. 

2. Ice Kachang 

Ice Kachang is a refreshing Singaporean treat loved by everyone. This is one of the best street foods in Singapore. Shaved ice topped with sweet red beans and syrup, it's the perfect pick-me-up on a hot day.

3. Kaya Toast 

Kaya toast is a classic Singaporean breakfast that's more than just bread. Enjoyed best with a soft-boiled egg, it's a simple yet satisfying way to start your day. 

4. Roti Parita 

Roti Parita is one of the most famous street foods in Singapore due to its rich taste. Unlike ordinary bread, it is best to enjoy a roti with a special dipping sauce that will enhance the taste experience. As one of the Indian delicacies, the curry dip served has no contender. 

5. Curry Puff 

Enjoy the rich flavors of curry without the worry of stains. This member of the best street foods in Singapore is a pastry baked with curry-flavored chicken and eggs. 

6. Satay 

This Southeast Asian staple features juicy skewers of grilled meat, typically chicken, beef, or pork. This iconic dish is often accompanied by a rich peanut sauce that perfectly complements the flavors.

7. Rojak 

Rojak is a popular Singaporean street food combining a refreshing mix of fruits, vegetables, and a distinctive sauce. Often craved by pregnant women in Southeast Asia for its sour flavor, rojak is a beloved dish enjoyed by many.

8. Hainan Rice 

You can always count on Hainan rice, or chicken rice, to satisfy your taste buds in Singapore. As the country's unofficial national dish, Hainan rice is a ubiquitous culinary treasure. From fine dining restaurants to humble hawker stalls, this popular dish is readily available. Its simple yet flavorful combination of tender chicken and fragrant rice, accompanied by a garlic soy sauce, has captivated taste buds for generations.

9. Bak Chor Mee 

Another noodle soup made it to the list of must-try 10 street foods in Singapore. Bak Chor Mee is a flavorful noodle dish featuring a combination of minced pork, fish cake slices, and liver, all tossed in a unique sauce. To cater to individual preferences, bak chor mee is typically served dry. This allows diners to customize the flavor profile by adding chili or ketchup sauce to taste.

10. Fish Bee Hoon 

Fish bee hoon stands out from other Singaporean street food due to its distinctive broth, which is infused with a unique blend of spices and milk, creating a rich and flavorful base.

This list of 10 street foods in Singapore is your essential guide to experiencing authentic local flavors during your vacation.

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