Kaleidoscope: Most Popular Dishes in 2021
Translator
Ririe Ranggasari
Editor
Laila Afifa
Sabtu, 25 Desember 2021 11:10 WIB
TEMPO.CO, Jakarta - Throughout 2021 there have been numerous culinary trends that helped us get through yet another year of pandemic. Listed below are some of this year's most popular treats among culinary enthusiasts in Indonesia and across the globe.
Churros
The Spanish and Portuguese cuisine was already a hit treat, but new-found trend in South Korea elevated its popularity.
Croffle
A cross between a croissant and a waffle, the scrumptious dish became a favorite for its crunchy texture. Perfect to enjoy for breakfast, or an time of the day, really.
BTS Meal
McDonald's K-popped the world after collaborating with South Korean boyband phenomenon BTS in producing the BTS meal, which people—fans especially—just couldn’t help to get a bite of.
<!--more-->
Dalgona Candy
The South Korean candy became a hit following an episode of the country's Netflix series Squid Game that showcased the candy. Interestingly, almost anyone can make Dalgona candies at home as the only ingredients are sugar and baking soda, and a bit of patience and creativity.
Dessert Box
Dessert boxes gained popularity on social media after many so-called influencers uploaded videos on how to make them. Popular items include red velvet, chocolate cake, tiramisu and also a variety of cheese.
Korean Garlic Bread
The Korean street food is truly a delish. Savory, cheesy, creamy and herby, the Korean garlic bread is also quite filling.
Samyang Carbonara
Samyang Carbonara is a delicious union of South Korea and Italy. Cooking it Carbonara-data-style gives subtlety to the spicy noodle dish, adding a rich creamy texture.
Ninis Chairunnisa