Lupa Kata Sandi? Klik di Sini

atau Masuk melalui

Belum Memiliki Akun Daftar di Sini


atau Daftar melalui

Sudah Memiliki Akun Masuk di Sini

Konfirmasi Email

Kami telah mengirimkan link aktivasi melalui email ke rudihamdani@gmail.com.

Klik link aktivasi dan dapatkan akses membaca 2 artikel gratis non Laput di koran dan Majalah Tempo

Jika Anda tidak menerima email,
Kirimkan Lagi Sekarang

Waste-Sourced Energy

Translator

Editor

18 January 2017 16:00 WIB

TEMPO.CO, Jakarta - In Makassar, South Sulawesi, Kusnadir travels from one restaurant to another several time a week. But it is not to enjoy the culinary offerings of the eateries he visits. He would borrow his friend's car for the task, a small SUV with ample room in its trunk. At every restaurant he goes to, Kusnadir, 26, would go to the restaurant owner or manager and ask if he could buy their used cooking oil.

Kusnadir can usually get 100 to 200 liters of waste oil at one time. In a month, he collects more than 1,000 liters, or the equivalent of one ton. Restaurants peddle their used oil at Rp1,500 to Rp2,000 per liter. Kusnadir then sells the oil to Garuda Energi Nusantara (GEN) Oil, a social enterprise that extracts biodiesel from waste cooking oil, at around Rp2,500 to Rp3,000 per liter.

"In a month I can make Rp2 to 3 million, sometimes Rp5 million if there is a big amount from restaurants. The biggest suppliers of waste cooking oil are often Padang restaurants," he said. 

Before he began collecting used cooking oil for GEN Oil, Kusnadir was a graphic designer for a company in Makassar. When the economy took a downturn, he was laid off. Kusnadir was unemployed for months before he spoke with Achmad Fauzy Ashari, one of GEN Oil's founders. The two had known each other since 2010.

"He asked if I wanted to join as a collector. After finding out what they were doing, I thought this was not just a great opportunity, it was also good for the environment," he said, adding that he has been on this job for two years. 

He noticed that many restaurants in Makassar would carelessly dispose of their used cooking oil without giving much thought to the surrounding environment. Kusnadir saw that the oil ended up polluting the city's water and streets. 

Kusnadir hopes he will be able to collect more of this restaurant by-product so that his earnings can increase and he can put away some savings. "I still freelance as a graphic designer to earn extra income," he said.

GEN Oil is a company that began with a high schooler's idea back in 2011. Andi Hilmi Muttawakil recalled there was a fuel crisis in Makassar that year and people had to queue for hours to fill up their tanks at gas stations. Eventually, angry people turned to the streets to protest the fuel crisis.

"Protesting won't solve anything, I thought. They were only making demands to the government without actually providing any real contribution," he said.

Hilmi had just found his passion in science after participating in a school competition. He had built a rocket, which failed due to a technical error. Hilmi was devastated, but the incident ignited his drive to create a better invention. 

He was immediately taken by physics and biochemistry and spent long hours reading books on these subjects. At a young age, Hilmi had already become an active researcher. When the fuel crisis struck two years later, he began thinking of ways to solve the problem.

"I found in my research that 40 types of energy could be used to substitute fuel, but the most feasible kind for us was biodiesel," said 21-year-old Hilmi.

He tried to approach the local government and the private sector to fund his idea in 2012 and 2013. But his efforts did not bear much fruit. Instead of giving up, Hilmi chose to think positively and took his time perfecting his biodiesel processing machine prototype. (*)

Read more inspiring Outreach stories in Tempo English Weekly News Magazine



Young Guardians of the Coast

30 April 2022

Young Guardians of the Coast

Seagrass Group is one of the groups responsible for implementing the West Papua integrated coastal region management design program in raja Ampat.


Hoping for the Dugongs to Return

27 April 2022

Hoping for the Dugongs to Return

Residents of Yensawai plant mangroves, seagrass, and corals to protect their village's ecosystem. They hope that it could become a tourist destination


The Three-Style Teacher

22 Mei 2021

The Three-Style Teacher

Alvian Wardhana teaches thousands of children in villages in South Kalimantan using methods that enable them to understand lessons better.


The Forest Belonging to Injros Women

17 Oktober 2020

The Forest Belonging to Injros Women

The mangrove forest where residents of Enggros village obtain food is a precious location reserved exclusively for women.


Safe Place for Students

16 Mei 2020

Safe Place for Students

Many classrooms in Kupang Regency are constructed from makeshift materials. Some schools got assistance for renovation.


The Village in the Middle of the Siberut Forest

25 April 2020

The Village in the Middle of the Siberut Forest

The Mentawai culture is being expurgated by modern life. Yet the people of Simatalu on Siberut Island are still complying with their old traditions.


Jengkol Against Oil Palm

11 April 2020

Jengkol Against Oil Palm

A large number of residents of Uraso in North Luwu earn their living from the hundreds of trees in their fields, from jengkol to pepper.


Waste No More

22 Februari 2020

Waste No More

Areca palm frond midribs used to be nothing but waste for the residents of Mendis in South Sumatra but now, they make them into eco-friendly utensils.


Water of Eternity in the Sacred Spring

1 Februari 2020

Water of Eternity in the Sacred Spring

A sacred bathing site discovered in Jombang Regency, East Java, is believed to have been built during the reign of King Airlangga.


Preventing Stunted Growth

11 Januari 2020

Preventing Stunted Growth

Regions in East Java are aiming for zero stunting in children.